Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, seafood pasta in vodka sauce. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Seafood pasta in Vodka Sauce is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Seafood pasta in Vodka Sauce is something which I’ve loved my entire life.
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To get started with this recipe, we must prepare a few components. You can cook seafood pasta in vodka sauce using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Seafood pasta in Vodka Sauce:
- Take 1 Olive oil
- Take 3 clove Garlic, minced
- Get 2 medium Shallots, chopped
- Take 1 1/2 cup Vodka
- Get 2 cup Chicken stock
- Get 2 cup Tomatoes, chopped
- Make ready 1 tsp Sugar
- Make ready 1 packages Cooked mixed seafood, thawed and rinsed
- Get 1 Salt, to taste
- Prepare 1 Pepper, to taste
- Prepare 1/2 cup Heavy cream
- Take 1/2 cup Fresh basil, chopped
Spicy Seafood Pasta with Vodka Sauce. Drain your pasta, reserving some of the cooking stock. Add the vodka sauce, all the seafood and a few tablespoons of the pasta water/stock and toss together. Add more stock, if necessary, to get the desired consistency of your sauce.
Steps to make Seafood pasta in Vodka Sauce:
- On medium heat, heat oil. Saute garlic and shallots.
- Add vodka, let reduce to half. Add tomatoes, sugar and chicken stock. Bring to boil, add seafood then simmer.
- Add cream, simmer for 1 minute, remove from heat. Add basil and salt and pepper to taste.
Add additional salt and freshly ground pepper, if needed. Add the raw peeled and deveined shrimp to the sauce. Sprinkle with parsley and freshly ground black pepper to serve. This shrimp vodka pasta dish recipe is a simple vodka-marinara sauce tossed with refrigerated fettuccine and sauteed shrimp for a quick one-dish entree. Add the penne to the sauce and stir to coat it in the sauce.
So that is going to wrap this up for this special food seafood pasta in vodka sauce recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
