Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, hawaiian ahi poke stack. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
A World of Food at Your Fingertips. I made my Ahi Poke Stack look like a fancy restaurant meal, but it is super simple to prepare. How to make Ahi Poke Stacks: You simply defrost your Bumble Bee SuperFresh® Seared Ahi Tuna and it's ready to serve.
Hawaiian Ahi Poke stack is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Hawaiian Ahi Poke stack is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook hawaiian ahi poke stack using 13 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Hawaiian Ahi Poke stack:
- Get 2 pounds fresh tuna
- Prepare 1/4 cup light soy sauce
- Make ready 3 tablespoons sesame seed oil
- Prepare 2 tablespoons crush macadamia nuts
- Prepare 2 tablespoons roasted sesame seeds
- Get Optional 1/4 tablespoon Or 1 teaspoon whatever you prefer
- Get 4 avocados
- Take 1 cup and a half then sliced green onion
- Make ready Fried wonton
- Prepare Slice kumquats
- Take Eel sauce
- Prepare Pickled seaweed
- Make ready flying fish roe
Spicy raw Ahi tuna served with crispy lavash crackers, avocado, and a wasabi soy sauce. When I have this beautifully-plated dish in front of me, I usually immediately dismantle it and give a good stir once around the plate, to mix all the components. When ready to serve toss Ahi and other ingredients together. Serve on chilled platter with chopsticks or toothpicks.
Steps to make Hawaiian Ahi Poke stack:
- Save 1/4 cup green onion to put on top of sliced avocado then And mix all other ingredients involve avocado on bottom onion next then your pokey fish
Aloha Kitchen Cookbook: This classic ahi poke bowl recipe hails from my friend Alana Kysar's new cookbook Aloha Kitchen [affiliate link],which is a beautiful celebration of local Hawaiian cuisine and culture. Easy HOMEMADE Teriyaki Tuna Poke Bowl. Or the fresh ahi tuna, avocado, serranos and green onions in our Poke Nachos. With so many elevated creations to choose from, our menu has something for every palette. This is a standard raw tuna (poke) salad served in most Hawaiian homes.
So that’s going to wrap it up with this special food hawaiian ahi poke stack recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
