Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, chocolate flake ice cream. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Flake Ice Cream - The inspiration. About a decade ago, I was obsessed with this chocolate ice cream I could get at our local grocery store. It was the best vanilla ice cream with these amazing chocolate flakes all the way through.
Chocolate Flake Ice Cream is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Chocolate Flake Ice Cream is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have chocolate flake ice cream using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Flake Ice Cream:
- Take 1 1/2 cup Whipping cream (35% milk fat)
- Get 1/2-3/4 cup Condensed milk
- Make ready 1/4 cup Dark eating chocolate, grated
- Make ready 1/8 tsp Pure vanilla extract
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Steps to make Chocolate Flake Ice Cream:
- Chill the cream and condensed milk in the fridge until thoroughly cold.
- Beat cream in a large bowl with an electric mixer to soft peaks. Add condensed milk, vanilla extract and beat on high speed to stiff peaks.
- Gently fold in the grated chocolate and transfer the mixture into a container. Freeze at least 6 hours or overnight.
- NOTE- I used Lindt dark chocolate 49% in this recipe.
Rich Chocolate Ice Cream made with a custard base make this so smooth and creamy. OK, this is not a kiddie ice cream. I honestly don't know because I hid this ice cream in the back of the freezer, under the frozen veggies, so they wouldn't find it. vanilla ice cream cones with chocolate flakes against a seamless waffle background. Cones ice cream are shown in the picture. Fancy decorated ice cream cone, chocolate scoop with nuts, illustration.
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