Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, maple cookie ice-cream (with coconut milk). It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Combine the cream, milk, maple syrup, and salt in a quart-sized jar. Put in your ice cream maker and process according to the manufacturers directions. If you don't have an ice cream maker, but would like to make homemade ice cream, consider getting one!
Maple Cookie Ice-Cream (with coconut milk) is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Maple Cookie Ice-Cream (with coconut milk) is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook maple cookie ice-cream (with coconut milk) using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Maple Cookie Ice-Cream (with coconut milk):
- Get 2 cans coconut milk
- Make ready 1/2 cup maple syrup
- Get 1 teaspoon vanilla
- Take 6 maple-cream cookies, crushed with rolling pin
Place coconut milk, maple sugar, vanilla extract and vanilla bean paste in a saucepan over medium heat. In a large bowl, cream butter and sugars until light and fluffy. Beat in eggs and maple flavoring. In another bowl, whisk flour, baking soda and salt; gradually beat into creamed mixture.
Instructions to make Maple Cookie Ice-Cream (with coconut milk):
- Pour coconut milk and syrup into saucepan. Cook until simmering and maple syrup is dissolved. Add vanilla. Transfer mix to a glass bowl and place in fridge.
- Once mixture is at room temperature or slightly colder, pour into standard ice-cream maker. Following manufacturer's instructions, churn for about 25 minutes.
- In last two minutes of churning, pour in the cookies.
- Ice cream is ready to eat now, but for a firmer consistency, put in freezer for a couple of hours to overnight. Ice cream will taste best when allowed to thaw for half an hour before serving, as coconut milk does not spoon as easily as dairy-based ice creams. Enjoy!
I often get asked if you can eat ice cream on a keto diet. Seeing as some of my favorite keto recipes include peanut butter ice cream, chocolate ice cream, and vanilla ice cream, I think it's safe to say YES!. You may have seen a plethora of keto ice creams available on the market now. When coconut enhances the flavor of the ice cream it is my one of my favorite option for a vegan ice cream base. Full fat coconut milk is rich, thick, and similar in consistency to the heavy creamer.
So that’s going to wrap this up with this special food maple cookie ice-cream (with coconut milk) recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
