Caramelized  Bananas with Ice Cream and Homemade Whipped topping
Caramelized Bananas with Ice Cream and Homemade Whipped topping

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, caramelized bananas with ice cream and homemade whipped topping. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Caramelized banana topping is a perfect topping for pancakes or even vanilla ice cream. Caramelized bananas – you need them now! Great recipe for Caramelized Bananas with Ice Cream and Homemade Whipped topping.

Caramelized Bananas with Ice Cream and Homemade Whipped topping is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Caramelized Bananas with Ice Cream and Homemade Whipped topping is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have caramelized bananas with ice cream and homemade whipped topping using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Caramelized Bananas with Ice Cream and Homemade Whipped topping:
  1. Prepare Whipped Topping
  2. Prepare 1 cup heavy cream
  3. Prepare 4 tbsp powdered sugar
  4. Prepare 1 banana
  5. Make ready 1 cup chocolate/vanilla ice cream
  6. Prepare 1 caramal sauce
  7. Make ready 2 tbsp salted butter

This banana topping is super versatile. Try it over crepes, french toast, pound cake, or even oatmeal. I like to serve these Caramelized Bananas over ice cream, topped with a pinch of sea salt. Make sure to use a coarse salt … Maldon Sea Salt Flakes are my fave.

Steps to make Caramelized Bananas with Ice Cream and Homemade Whipped topping:
  1. For the whipped topping add the heavy cream and sugar to mixer.
  2. Mix on high until creamy and fluffy.
  3. Refridgerate until ready to use.
  4. For the bananas. Slice the banana diagonally and place carefully in hot buttered frying pan. Med. High heat. Watch these very carefully. They are fragile and can burn. Turn the heat down if you need to. Using 2 forks, turn them and let the other side brown. You want both sides nice and brown. They caramelize nicely.
  5. Remove the bananas carefully using a spoon or a fork.
  6. Scoop ice cream into 5 bowls.
  7. Add 3 or 4 banana slices to each bowl of ice cream.
  8. Place a couple of spoonfuls of whipped topping onto your bananas.
  9. Drizzle caramel sauce and enjoy!

Whipped Banana Ice Cream Haiku: "Great 'dessert' for kids. Sprinkle the bananas with cinnamon and spoon over rum raisin ice cream. Melt butter in a large, heavy skillet over medium heat. Stir in sugar and cook, stirring, until sugar is melted and light brown. Slowly stir in the cream (mixture will bubble up).

So that’s going to wrap this up for this exceptional food caramelized bananas with ice cream and homemade whipped topping recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!