Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, cheesy spicy bread pakoda. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Cheesy Spicy Bread Pakoda is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Cheesy Spicy Bread Pakoda is something that I’ve loved my entire life.
The popular North Indian Snack enjoyed at every get together, irresistible for kids and adults alike! You can make it at home. The finest recipe for Veg Cheese Bread Pakoda.
To begin with this particular recipe, we have to prepare a few ingredients. You can have cheesy spicy bread pakoda using 18 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Spicy Bread Pakoda:
- Take 2-4 bread slices
- Take 2 medium size boiled potato
- Get 1 medium chopped onion
- Take 1 tsp chat masala
- Take 1/2 tsp ajwain
- Take to taste Salt
- Prepare 1 tsp chilli flakes
- Make ready 1 tsp greated ginger
- Make ready Chilli sauce
- Prepare Oil for frying
- Make ready 1 cup besan
- Take 1/4 cup rice flour
- Get 1 tsp haldi powder
- Make ready 1 tsp red chilli powder
- Take Pinch hing
- Make ready 1 tbsp Coriander leaves
- Prepare Cheese for spreading
- Get Pinch cooking soda
Bread Pakoda is spicy mashed potato stuffed into bread and then deep fried to make it crisp. Pakora, Pakoda, Pakode same difference as far as I'm concern! What matters is the food itself. Delicious, crispy, deep fried and all scoffed with lashings of pudina (mint) chutney with a tang from the.
Steps to make Cheesy Spicy Bread Pakoda:
- Take a bowl, add besan, rice flour salt haldi powder red chilli powder ajwain soda.
- Add water slowly and make a batter. Keep aside
- Take a bowl, add potato and mash. Add onions chilli flakes ajwain chat masala salt and grated ginger and coriander. Mix well.masla is ready for stuffing and keep aside
- Take a bread slice, remove the edges. Spread chilli sauce on top, and add the stuffing on top. Next spread cheese. Cover with another slice of bread
- Cut diagonally in the middle and then cut again diagonally in the middle to get small triangles
- Take a pan and heat the oil
- Using the batter dip the bread inside and fry in the oil until golden brown
- Enjoy your cheesy and spicy bread pakoda, with sauce chutney or tea
Bread pakora, stuffed with potatoes and coated with gram flour is one of the favorite and special street food in Delhi. This can be prepared on holidays or This can be prepared on holidays or serve during supper with piping hot tea with chutney or sauce. हिन्दी में पढिये : Aloo Bread Pakoda - Bread Pakora. chinese pakoda recipe with step by step pics. chinese pakoda are crisp and spiced fried vegetable fritters. these tasty chinese pakoras are Serve Chinese pakoda hot or warm With schezwan sauce, Chili sauce (sweet or spicy) or tomato sauce. while serving garnish with some shredded cabbage or. Pakoda or pakodi is one of the most commonly eaten deep fried crisp snack made using To make pakora, a main ingredient like onion, potato, mixed vegetables, bread, chicken, eggs etc are used along with besan and other basic spices. About Bread Pakora Recipe: The undisputed king of snacks, is an easy to make home recipe. Crispy from outside and soft from inside, Bread pakora has a spicy and tangy taste that is sure to give a mouth-watering experience.
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