Basic Any Bread
Basic Any Bread

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, basic any bread. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Basic Any Bread is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Basic Any Bread is something that I have loved my whole life. They are nice and they look wonderful.

This easy banana bread recipe is quick to prepare, and everyone always comes back for seconds! This is an easy recipe for your first loaf of homemade yeast bread. Using basic ingredients that can be found in most kitchens, it produces a delicious white bread with a soft crust and moist center.

To get started with this particular recipe, we must prepare a few components. You can cook basic any bread using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Basic Any Bread:
  1. Take 2 tbsp honey
  2. Get 2 tbsp salted butter
  3. Get 2 1/4 tsp active dry/ instant yeast
  4. Get 1 1/3 cup hot water (110°f)
  5. Take 3-3 1/2 cup flour
  6. Get Egg Wash
  7. Make ready 1 large egg
  8. Get 1 tbsp water

Easy Bread recipe made with simple ingredients & detailed instructions showing how to make bread! Best homemade bread recipe for both beginners and expert bakers. If you love Bread as much as we do, find all of our Best Bread Recipes Here! Homemade Bread is one of my favorite foods of all time.

Instructions to make Basic Any Bread:
  1. Cream butter and honey in a mixing bowl, add yeast and water let set for 5 mins.
  2. Add 2 cups flour mix well. Slowly incorporate 1/2 cup of flour, the dough will start to form a ball.
  3. When the dough is firm enough place on floured surface and knead another 1/2 cup of flour. I knead for about 10 mins the dough is elastic but still slightly sticky
  4. Place bowl in sprayed bowl cover let rise for 1 hour.
  5. After 1 hour punch down, place on floured surface, separate, shape, and place dough on greased baking sheet.
  6. Preheat oven to 400°f
  7. When oven is preheated mix 1 egg and 1 tbsp water, and baste over bread. Bake bread in oven
  8. Rolls (12) 10-15 mins loaves (2)30 - 45 mins until golden brown top

Can youView Recipe The very basic savory recipe could be used as a sandwich bread if you are not able to have yeast bread and the buttermilk lends almost a sourdough flavor to the bread. Dairy Free (Vegan) Substitute Any non-dairy milk will also work well in this bread if you need for it to be dairy free or vegan. Today is another cold winter day on the homestead and perfect for some hot soup and homemade bread. Today we are showing you how to make this amazing crunchy n. When your bread is risen, use a sieve to dust the loaves with a thin coat of flour.

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