SHAHI TUKDE (rich bread pudding)
SHAHI TUKDE (rich bread pudding)

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, shahi tukde (rich bread pudding). One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

SHAHI TUKDE (rich bread pudding) is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. SHAHI TUKDE (rich bread pudding) is something which I’ve loved my whole life.

Shahi Tukra (Rich Bread Pudding) Recipe by roja khan. Truly a royal dessert, as its name suggests, Shahi Tukra is a rich bread pudding with dry fruits, flavored with cardamom. It's simple to make and a great dessert for times when you're in a hurry.

To get started with this recipe, we must prepare a few ingredients. You can have shahi tukde (rich bread pudding) using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make SHAHI TUKDE (rich bread pudding):
  1. Prepare 7 bread cut triangles (toasted it with or without ghee)
  2. Take (2 cups milk few saffron strings) Cream milk
  3. Take 2 cardamom
  4. Prepare 1 tbsn sugar
  5. Make ready 2 tbsn cornflour dissolved with milk
  6. Prepare Sugar syrup:
  7. Make ready 1 cup sugar (can add less)
  8. Take 1 cup water few strings
  9. Take Saffron,
  10. Prepare 2 cardamom and pinch of yellow colour
  11. Prepare Mawa milk:
  12. Get 1 tbsn ghee
  13. Get 1/2 cup milk
  14. Make ready 2 tbsn milk powder
  15. Make ready 1 tbsn cream
  16. Prepare 1 tsp sugar

This is mostly made during Ramadan. Most of the calories in this dish comes from the deep frying and when we skip that, viola! This is truly a royal dessert, as its name suggests, shahi tukra or shahi tudra is a rich bread pudding with dry fruits, flavored with cardamom. It's simple to make and a great dessert for times when you're in a hurry.

Instructions to make SHAHI TUKDE (rich bread pudding):
  1. Make the sugar syrup with the above ingredients for sugar syrup. Now make cream milk(like custard) boil 2 cup of milk with saffron, cardamom, sugar then add the dissolved cornflour and mix well till little thick and creamy.
  2. Now make mawa milk… heat ghee on the pan and add milk, let it boil.. now mix milk powder, then add cream and sugar and mix.remove from heat.
  3. ASSEMBLE the toasted bread in deep dish, coat the bread with warm sugar syrup (all syrup)now pour the warm cream milk.
  4. Now with spoon drizzle all the mawa milk, decorate with pistachios and silver leaf(not aluminium foil) enjoy 😊 #newyoutuber #cookpad

This Indian dessert is a Mughlai favorite that combines fried bread slices soaked in hot milk and spices including cardamom and. Arrange the fried bread pieces in a shallow dish, large enough to allow them to be laid in a single layer. Evenly pour the sugar syrup over the fried bread. Then spoon the prepared milk mixture over the bread evenly. Scatter the chopped nuts all over the soaked bread.

So that’s going to wrap it up for this exceptional food shahi tukde (rich bread pudding) recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!