Banana Nut Bread
Banana Nut Bread

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, banana nut bread. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Looking for a banana bread recipe that has a little crunch? In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition.

Banana Nut Bread is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Banana Nut Bread is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook banana nut bread using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Banana Nut Bread:
  1. Prepare 2 cups sugar
  2. Get 1 cup butter (2 sticks), softened
  3. Make ready 2 cups flour
  4. Get 5 eggs
  5. Get 6 Tbsp. milk
  6. Take 2 tsp. baking soda
  7. Get 1 1/2 cups chopped ripe banana (about 3 bananas)
  8. Make ready 1 cup chopped walnuts

Once the banana nut bread is completely cool, remove from the loaf pan, cover in plastic wrap, and serve the following day. Combine sugar, butter and eggs in bowl. Beat at medium speed, scraping bowl often, until creamy. Combine dry ingredients, add alternately with bananas & milk.

Steps to make Banana Nut Bread:
  1. Place all ingredients into mixer.
  2. Blend well; allow to sit at room temperature for 1 hour.
  3. Split equally among 2 greased bread pans.
  4. Bake at 350 degrees for 50 minutes. Allow to completely cool.
  5. Once cooked wrap in plastic wrap and place in ziplock bag. I store mine in fridge and freeze some for later.
  6. Enjoy!

Banana bread is easy to make-just a few simple steps-and irresistible to eat. We recommend making a few extra loaves, wrapping in plastic, and freezing. The best banana nut bread I've ever had. This has been my go-to banana bread recipe for years. I have used both sour cream and greek yogurt and it is flawless every sngle time.

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