Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a special dish, keema in khasta bread. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Keema in khasta bread is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Keema in khasta bread is something which I have loved my whole life.
Great recipe for Keema in khasta bread. Keema could be a little more spicy!! hehe 😁 Keema could be a little more spicy!! hehe ? A Step by Step Complete informative video of Beef Keema Kachori at home with Simple and Easy and Quick Method by BK-Links.
To begin with this particular recipe, we must prepare a few components. You can cook keema in khasta bread using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Keema in khasta bread:
- Make ready oil mixed maida dough
- Get meat keema
- Make ready caramalised onion
- Take fried potatoes
- Get mayonnaise
- Take BBQ sauce
- Make ready honey mustard sauce
- Prepare oil for frying
In a nonstick skillet set over moderately high heat, warm the oil until hot. Add the veal, beef, and salt and pepper to taste, and cook. Keema is a delicious and versatile Indian dish made with ground lamb, fragrant spices, tomato, and peas. Perfect for a weeknight dinner as it's so easy and quick to prepare!
Steps to make Keema in khasta bread:
- Cook keema the way you want (spicy)
- Caramalize onions
- Chop potatoes into long sticks ans deep fry them
- Roll out the maida dough into a 2mm flat roti and cook it without oil on the tava
- Once it's done, turn off the knob but let the roti sit on the tava. Place fried potatoes, onion, keema and the sauces on one half of the roti, and fold it into half.
- Take out the filled and folded roti carefully and place it on the woodden chopping board. Cut into as many portions as desired.
- Serve hot!
Serve with naan bread or over Bread rounds are filled with,Keema,Chicken or potato and cheesy mixture. Now you may have an idea about how much yummmy these kachories will be turn out. Try for todays iftar and enjoy with yogurt. I am every day making new recipe like veg , non veg, fast food, curry, or sweets and more. But you can swap in some of the maida for whole wheat flour (atta).
So that’s going to wrap this up for this special food keema in khasta bread recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
