Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, egg plant omelette. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Torta is "omelet" and talong is "eggplant," but this is more like an egg-battered cutlet eaten for breakfast or lunch. The eggplants are heavily charred before they're battered with egg. Eggplant omelette is pretty much your basic tortang talong.
Egg plant omelette is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Egg plant omelette is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have egg plant omelette using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Egg plant omelette:
- Make ready 1 big eggplant chopped in circular rings
- Prepare 2 eggs
- Make ready 1 small onions chopped
- Make ready Pinch black pepper
- Make ready Oil and salt
Eggplant omelette is another way our family cooked eggplant growing up. It is normally grilled or broiled, skin peeled, coated with beaten eggs and then fried. My mom usually charred the eggplants on the flames of the gas stove but in this recipe, I cooked and softened the eggplants in boiling water. Grilled eggplant is a summer staple and this eggplant omelette recipe takes your favourite grilled eggplant to another delicious level.
Instructions to make Egg plant omelette:
- Put a non stick pan on the heat, beat the eggs on A shallow bowl, ads he onions, salt and black pepper. Add the chopped egg plants.
- Pour some oil in a preferably non stick pan, add the mixture and fry on low Heat into one side is well cooked. The the omelette upside down until the other side is well cooked also.
- Serve hot with a cup of tea or coffee.
What is tortang talong or eggplant omelette? Eggplants (or talong, pronounced tah-long) are a staple Filipino vegetable - it's put in stews and grilled and fried and pickled. Tortang Talong - A Healthy Eggplant Omelet Recipe Tortang Talong is a healthy eggplant recipes that Filipino loves to cook because it's budget friendly and very tasty. Yes, making this recipe needs little bit of patience because of the grilling or broiling, peeling then cooking it again… but the end result is very satisfying. Very good and easy to make!
So that’s going to wrap it up with this special food egg plant omelette recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
