Chicken-Broccoli Baked Mac
Chicken-Broccoli Baked Mac

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chicken-broccoli baked mac. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chicken-Broccoli Baked Mac is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Chicken-Broccoli Baked Mac is something that I have loved my whole life. They are nice and they look fantastic.

Baked macaroni and cheese that's gorgeously creamy but made with no cream! Loaded up with chicken and broccoli so it's a complete meal. There's a whole giant head of broccoli in this.

To get started with this particular recipe, we must prepare a few ingredients. You can have chicken-broccoli baked mac using 21 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chicken-Broccoli Baked Mac:
  1. Take 500 g Elbow Macaroni -
  2. Prepare 1 Whole Boiled Chicken breast
  3. Make ready 2 heads Broccoli - w/ soft stem (or 2 cups of chopped broccoli)
  4. Get 3 big Red Bell peppers
  5. Get 2 big stalk Celery -
  6. Take 2 Large Red onion
  7. Take 4 big cloves - Garlic
  8. Make ready 2 Onion leaks - big stalk
  9. Take 1 1/2 Cup Grated Cheddar cheese
  10. Make ready 1 tbsp Salted butter
  11. Prepare 1 cup Cooking cream
  12. Prepare 1 cup All-purpose cream
  13. Make ready 200 g Tomato sauce
  14. Get 150 g Tomato paste
  15. Get To taste:
  16. Prepare Salt
  17. Make ready All-in-one seasoning
  18. Get Oregano/Italian seasoning
  19. Prepare Rosemary
  20. Prepare Cayenne pepper/Chili powder
  21. Make ready Ground black pepper

Today I show you how I make Baked Mac and Cheese, BBQ chicken and Broccoli. With this broccoli mac and cheese, we're adding in a vegetable to make more of a complete meal. You can also add cooked chicken to this homemade This baked mac and cheese works well as a make-ahead meal. You can prep the casserole in the afternoon, or up to one day ahead, and then bake it.

Instructions to make Chicken-Broccoli Baked Mac:
  1. Boil the chicken breast and the broccoli in a separate pot. While waiting for the chicken and broccoli to cook, prepare the onion, garlic, and red bell pepper, cut it in square shape. Chop the celery and onion leaks finely. (Do not over cook the broccoli)
  2. Shred or chop the boiled chicken breast and broccoli to smaller pieces.
  3. Boil the macaroni as per suggested by the instruction in the packaging. The goal is a half-cooked macaroni so that there will be room for the sauce to be absorbed by our pasta. Rinse the macaroni with cold water, remove the water then set aside.
  4. Prepare a large pot to cook the red sauce. Saute the garlic and onions with Veggie oil(or any oil) in low heat. Then put in the shreded chicken, chopped red bell pepper, broccoli, onion leaks, and celery when the onion is translucent. Sprinkle a fair amount of salt, Cayenne/Chili powder, ground black pepper and rosemary, according to your taste. Pour the tomato sauce and paste when the veggies are sauted nicely, cook in medium heat.
  5. When the red sauce mixture simmered, pour the cooked macaroni in the pot (make sure that the pot is big enough). Sprinkle the Oregano/Italian seasoning and 1/2 cup of cheddar. Stir gently. Wait until the macaroni absorbed the sauce well.
  6. For the white sauce, prepare a large bowl and mix the room temp. Salted butter, 1 cup of cooking cream, 1 cup of all-purpose cream, and 1/2 cup of cheddar. Mix it all together.
  7. Place the macaroni in a large rectangle pan or 2 medium rectangle pan (pyrex glassware can also be used). Pour a fair amount of white sauce and top it with the remaining cheddar cheese prepared. Garnish with dried basil leaves (optional).
  8. Bake it in a preheated oven 350 degrees F for about 30-35 mins.

Rachael's chicken-broccoli mac and Cheddar is one-pot comfort at its best. To boiling pasta water, add pasta and salt to season the cooking water. Try this great-tasting, hearty macaroni and cheese casserole with ham and broccoli for a nice twist on a classic dish. You may make the casserole with leftover cooked chicken or turkey or use a combination of ham and turkey or chicken. If your family isn't fond of broccoli, use steamed peas or.

So that’s going to wrap it up with this special food chicken-broccoli baked mac recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!