Zucchini Bread
Zucchini Bread

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, zucchini bread. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Whether you're looking for a banana zucchini bread, zucchini carrot bread, or just a basic version, Allrecipes has got you covered. Homemade zucchini bread is an easy, healthy, and delicious way to use up your summertime zucchini. This zucchini bread recipe is made with simple.

Zucchini Bread is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Zucchini Bread is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook zucchini bread using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini Bread:
  1. Make ready 3 cups all-purpose flour
  2. Prepare 1 tsp salt
  3. Take 1 tsp baking soda
  4. Prepare 1 tsp baking powder
  5. Get 1 Tbs ground cinnamon
  6. Get 3 large eggs
  7. Make ready 1 cup vegetable oil
  8. Prepare 2 1/4 cups white sugar
  9. Get 3 tsp vanilla extract
  10. Take 2 cups grated zucchini
  11. Get 1 cup chopped walnuts

For Zucchini Chocolate Bread: stir in miniature semi-sweet chocolate chips instead of the nuts. Swap in dried fruit (cranberries or cherries) for the raisins. Try using pecans or walnuts for the chopped nuts. Zucchini bread can be frozen for up to three months.

Instructions to make Zucchini Bread:
  1. Grease and flour two 8 x 4 inch pans. Preheat oven to 325 degrees F.
  2. Sift flour, salt, baking powder, soda, and cinnamon together in a bowl.
  3. Beat eggs, oil, vanilla, and sugar together in a large bowl. Add sifted ingredients to the creamed mixture, and beat well. Stir in zucchini and nuts until well combined. Pour batter into prepared pans.
  4. Bake for 40 to 60 minutes, or until tester inserted in the center comes out clean. Cool in pan on rack for 20 minutes. Remove bread from pan and completely cool.

After it is completely cooled, wrap it securely in aluminum foil, freezer wrap, or place in a freezer bag. Thaw the bread overnight in the refrigerator. An easy healthy zucchini bread made with wholesome ingredients and two full cups of zucchini. This zucchini bread recipe is moist, delicious and has just the right spice, you'll want to go back for a. This is the best zucchini bread.

So that is going to wrap it up for this special food zucchini bread recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!