Garlic Bread Flower
Garlic Bread Flower

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, garlic bread flower. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

The bread is soft and fluffy, savoury, garlicky and delicious. Is great to serve with soup or just enjoy plain. Non-veg; In a saucepan melt the butter and garlic until the butter is infused by the garlic.

Garlic Bread Flower is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Garlic Bread Flower is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have garlic bread flower using 19 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Garlic Bread Flower:
  1. Take Wet Ingredients
  2. Get 1.5 cups Warm Water
  3. Make ready 2 tsp Active Dry Yeast
  4. Take 1 tsp Sugar
  5. Get 2 Tb Olive Oil
  6. Make ready Dry Ingredients
  7. Make ready 4 cups Flour
  8. Take 2 tsp Salt
  9. Prepare 2 tsp Sugar
  10. Take 1/2 tsp Parsley Flakes
  11. Get 1/2 tsp Oregano
  12. Get 1/2 Thyme
  13. Get Herb and Garlic Butter
  14. Prepare 1/2 cup Salted Butter Melted
  15. Prepare 6 tsp Garlic Puree
  16. Prepare 1 tsp Parsley Flakes
  17. Make ready 1 tsp Oregano
  18. Take 1 tsp Thyme
  19. Get 2 Tb Parmesan Cheese

Brush over cut sides of bread; sprinkle with parsley. Remove bread when it is toasted golden brown in color. 蒜香面包 （garlic bread / star bread）放到烤箱之后，满屋子飘香。每次在家里烤的时候，大家闻到味道就已经望穿秋水了. From the premier bread supplier in foodservice. From classics to contemporary, fresh or frozen, our commitment to quality, variety and delivering exactly what customers crave has made us the industry's leading bread expert, and the only bread partner you'll ever need.

Steps to make Garlic Bread Flower:
  1. Add the yeast and 1 tsp sugar to the warm water and let sit for 10 mins.
  2. Mix the dry ingredients together until blended completely.
  3. Add the oil to the yeast mixture. Add the yeast mixture to the dry ingredients and blend. You may need to add a slight bit more water if dough ball is too dry.
  4. Let the dough sit covered for 20 minutes.
  5. Knead the dough and cover for 1 hour to let rise.
  6. While waiting, mix together the herb and garlic butter ingredients.
  7. Once risen, separate the dough into two equal parts. On a lightly floured surface, roll each set of dough out until about 1/4 inch thick. Separate the garlic and herb butter into two equal parts and spread half on one set of your dough and the other half on the other set of dough. Starting from the long edge, roll the dough completely.
  8. Cut the dough rolls in two sections, then twist the sides of the rolls around themselves. Take your dough twists and wind them into a circle on a medium baking sheet. Do this for each loaf. (If you prefer not to shape it into a circle, you can also place the dough in a loaf pan to create the traditional loaf shape).
  9. Preheat the oven to 375° then bake for 20-25 mins or until golden brown. Wait 10 minutes to let dough set, and serve!

Flowers Foods produces and markets a wide variety of fresh and frozen bakery foods-from breads, buns and rolls to snack cakes and pastries. Nature's Own America's best-selling bread How To Make Buttered Low Carb Garlic Bread (optional): Top slices generously with butter, minced garlic, fresh parsley, and a little sea salt. If you want it more browned, place under the broiler for a couple of minutes. Any part of the plant is edible but please remember it is illegal to dig up plant bulbs from hedges, open and public land. For this wild garlic butter recipe, I only used the leaves, keeping those precious flowers for the photos.

So that’s going to wrap this up for this exceptional food garlic bread flower recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!