Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, baked potato with classic broccoli cheddar sauce. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
These Broccoli Cheddar Baked Potatoes are, IMHO, the perfect half way point between comfort food and good-for-you food. Broccoli Cheddar Stuffed Potatoes are a vegetarian comfort food classic. Perfectly baked russet potatoes with a rich and creamy broccoli cheese sauce!
Baked potato with classic broccoli cheddar sauce is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Baked potato with classic broccoli cheddar sauce is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have baked potato with classic broccoli cheddar sauce using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Baked potato with classic broccoli cheddar sauce:
- Take 1 potato
- Take Olive oil
- Make ready Salt
- Get Black pepper
- Make ready Sauce
- Make ready Butter
- Get 1 cup fresh milk
- Prepare Garlic powder
- Make ready 1 tsp flour
- Make ready 1/6 broccoli (chopped)
- Get 2 slices cheddar (roughly chopped)
See how Chelsea of Chelsea's Messy Apron and her boys use our Aged Cheddar Sauce Starter for easy and delicious Cheesy Broccoli Baked Potatoes. Potatoes, broccoli and leek baked in a Cheddar sauce and topped with Parmesan. Keep the water for cooking the broccoli later. Bake off your potatoes, and run them through a food mill or potato ricer.
Instructions to make Baked potato with classic broccoli cheddar sauce:
- Heat the oven.
- Clean the potato, prick and rub the surface with olive oil and salt. Put on the baking tray, and bake for 45-60m
- When it is about 15 minutes to cooked, prepare sauce pan, heat the butter and add milk.
- Bring the broccoli in until soft, season with garlic powder, melt cheddar cheese wait until it's thickened. Add all purpose flour to make it even thicker (optional).
- Let the potato cool for minutes, cut in half, abd drizzle the sauce.
Mix in the broccoli and some flour. Roll out the dough and cut off evenly sized pieces. I made a quick cheddar sauce and tossed them right in. I wanted to get these out of the. Cheddar, broccoli and bacon are stuffed into baked potato skins to create a delicious side dish or main meal - perfect for parties or family dinners.
So that’s going to wrap this up for this exceptional food baked potato with classic broccoli cheddar sauce recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
