Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, nasi bakar sambal tuna (spicy tuna grilled rice). It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
How to make indonesian grilled rice with spicy anchovies. Nasi bakar is one of the popular and tasty rice dish in Indonesia. This nasi bakar ikan teri recipe is made by wrapping rice flavored with spices, coconut milk, anchovies all in a banana leaf, secured with toothpicks and later.
Nasi Bakar Sambal Tuna (Spicy Tuna Grilled Rice) is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Nasi Bakar Sambal Tuna (Spicy Tuna Grilled Rice) is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook nasi bakar sambal tuna (spicy tuna grilled rice) using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Nasi Bakar Sambal Tuna (Spicy Tuna Grilled Rice):
- Prepare 4-5 sheets banana leaves
- Take 2 plates white rice
- Get For the tuna sauce:
- Prepare 1 tbs vegetable oil
- Prepare 1 can tuna, drained (I used tuna in water)
- Make ready 6 cloves shallots, finely sliced
- Prepare 2 lemongrass, cut the white part, finely sliced
- Get to taste salt and sugar
- Get For ground spices:
- Make ready 2 cloves garlic
- Take 3 cloves shallots
- Get 6 red chili peppers (jalapeño or serrano)
- Take 2 birds eye chili peppers (optional)
Nasi bakar memang enak bila disandingkan dengan apa saja. Salah satunya adalah tumis tuna pedas. Aroma harum daun pisang berpadu rasa tuna yang pedas-gurih bikin ingin nambah. Aromatic coconut rice is topped with rendang sauce, meat, and other toppings and then wrapped in A while ago I made this Nasi Bakar Ayam Kemangi (Grilled Rice with Chicken and Basil) and it Easy Delicious Ayam Bakar Taliwang (Lombok Grilled Chicken).
Steps to make Nasi Bakar Sambal Tuna (Spicy Tuna Grilled Rice):
- Heat vegetable oil over medium-high heat. Sauté shallots and lemongrass until fragrant. Add ground spices. Cook until ground spices change color.
- Add tuna. Keep stirring until all the ingredients mix well. Remove from the heat. Set aside.
- Prepare 2 sheets banana leaves. Spread 1 plate of white rice out in an even layer on top of the banana leaves. Place 1/2 tuna sauce mixture in the center of white rice. Add basil leaves to taste. Fold banana leaves over to encase tuna sauce completely in rice, and secure each end with a toothpick. Do the same thing one more time with the rest of the rice.
- Heat the grill pan over medium high-heat. Place banana leaves wraps on the grill and grill until banana leaves browned and charred 10-15 minutes each side.
- Serve warm with tomato and cucumber slices! 😋
Ayam Masak Lombok (Spicy and Sweet. Nasi Bakar Teri - Grilled Salted Fish Rice. INTRODUCTION I believed every Malaysian and Singaporean should know this common rice dish, a coconut flavour rice served with spicy hot sambal chilli. Nasi bakar yang ditambahakan dengan tuna semakin menambah kenikmatan dalam olahan nasi bakar. Selain itu ikan tuna merupakan ikan yang banyak mengandung gizi yang sangat dibutuhkan oleh tubuh.
So that is going to wrap it up for this special food nasi bakar sambal tuna (spicy tuna grilled rice) recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
