Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mike's ez diablo scorpion jam. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
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● Chop veggies [while wearing your gloves!] and place in blender with jelly. ● Don't over blend. Here is how you cook it. Here is how you cook it.
To get started with this particular recipe, we have to first prepare a few components. You can cook mike's ez diablo scorpion jam using 15 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Mike's EZ Diablo Scorpion Jam:
- Prepare Scorpion Strawberry Jam [yields 2 15 oz mason jars + slight reserves]
- Get 2 18 oz Jars Quality Strawberry Jam [this will save you time - i use smuckers preserves]
- Get 3 large Trinadad Scorpion Peppers [seeds left in]
- Make ready 3 large Ghost Chilies [seeds left in]
- Make ready 3 Extra Large Jalapeños [seeds pulled due to high seed count]
- Take 1/2 tsp Red Pepper Flakes
- Prepare 1 tbsp Green Bell Peppers [packed tight and high - seeds/membranes removed]
- Prepare 1 tbsp White Onions [packed tight and high]
- Make ready Kitchen Equipment
- Get 1 Pair Plastic Gloves [required]
- Prepare 2 15 oz Mason Jars
- Get 1 medium Pot
- Get 1 Blender
- Take Options
- Take Fresh Strawberries
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Steps to make Mike's EZ Diablo Scorpion Jam:
- ● Chop veggies [while wearing your gloves!] and place in blender with jelly. ● Don't over blend. You'll want some chunks. ● Place jelly in pot and simmer for 10 minutes on medium. ● Pour hot jelly into 2 large - clean Mason Jars and seal them tightly. ● Refrigerate until chilled and firmed.
- ● Serve on bagels with cream cheese, peanut butter or, fluffy biscuits with butter. I personally reccomend peanut butter. It's a fantastic medium! ● Also, have chilled whole milk or any cream based popsicle at the ready to cool off temperamental mouths. I hope you enjoy this jam - ya little devils!
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