Siu Haau Chinese BBQ Sauce
Siu Haau Chinese BBQ Sauce

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, siu haau chinese bbq sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Great recipe for Siu Haau Chinese BBQ Sauce. This is a type of bbq sauce used in Chinese and Cantonese cooking. Also known as char siu sauce, is used as a marinate in Chinese char siu pork.

Siu Haau Chinese BBQ Sauce is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Siu Haau Chinese BBQ Sauce is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook siu haau chinese bbq sauce using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Siu Haau Chinese BBQ Sauce:
  1. Take 4 tbsp Asian light soy sauce
  2. Prepare 2 tbsp oyster sauce
  3. Get 2 tbsp hoisin sauce
  4. Prepare 2 tbsp dry sherry
  5. Get 6 tbsp granulated white sugar or palm sugar
  6. Get 2 tsp minced garlic
  7. Take 1/2 cup honey
  8. Take 1/2 tsp salt
  9. Take 1/4 tsp chinese five spice
  10. Take 1/4 tsp ground black pepper
  11. Take 4 tbsp water

Whisk all ingredients together in a medium saucepan. Bring to a gentle boil, stirring frequently. Reduce heat and simmer until all the sugar has dissolved and the sauce is just beginning to thicken. Great recipe for Siu Haau Chinese BBQ Sauce.

Instructions to make Siu Haau Chinese BBQ Sauce:
  1. Whisk all ingredients together in a medium saucepan
  2. Bring to a gentle boil, stirring frequently
  3. Reduce heat and simmer until all the sugar has dissolved and the sauce is just beginning to thicken.
  4. Remove from heat and cool to room temperature, you should end up with about 1 cup of sauce. Note: mixture will thicken after cooling, it should be still a little runny when you remove from heat.
  5. You can refrigerate in a sealed bottle

This is a type of bbq sauce used in Chinese and Cantonese cooking. Also known as char siu sauce, is used as a marinate in Chinese char siu pork. It is used during the barbecue-cooking process as opposed to a flavoring sauce after the food is made. Siu haau sauce is the primary barbecue sauce used in Chinese and Cantonese cuisine. It is used during the barbecue-cooking process as opposed to a flavoring sauce after the food is made.

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