Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, mhu pad prick powe or stir fry pork in sweet chili paste. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Mhu pad Prick powe or stir fry pork in sweet chili paste is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Mhu pad Prick powe or stir fry pork in sweet chili paste is something which I have loved my entire life. They’re fine and they look wonderful.
Thai Chili Paste/Chili Jam Recipe (Nam Prik Pao) นำ้พริกเผา - Hot Thai Kitchen. Pad Nam Prik Pao Talay (Thai Sweet and Spicy Stir-Fried Seafood) by A Taste of Thai and More! Pork stir fried with Nam Prik Pao Boost the aroma with sweet basil leaves.
To begin with this recipe, we have to prepare a few ingredients. You can have mhu pad prick powe or stir fry pork in sweet chili paste using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mhu pad Prick powe or stir fry pork in sweet chili paste:
- Prepare 200 grams of slices pork
- Take 1 each half of red, green and yellow bell peppers slices
- Take 1 half onion slices
- Take 1/2 tsp of chopped garlic
- Get 1 tbsp of Namm Prick Powe or sweet chili paste
- Make ready 1 tbsp of oyster sauce
- Make ready 1/2 tsp of fish sauce
- Make ready 1/2 tsp of sugar
- Prepare 1/2 tsp of pork stock powder
- Take 1 tbsp of oil
Heat oil in a wok over medium high heat, add garlic and chilies and stir until garlic starts to turn golden. Add shrimp and toss quickly just to mix with the. Most people won't think twice about serving basic Add chile paste, onion, and bell pepper. Pad Krapow Moo is probably one of the most popular dishes in Thailand.
Steps to make Mhu pad Prick powe or stir fry pork in sweet chili paste:
- In the heating pan add oil and garlic, fry till golden brown
- Add pork and keep fry till pork cooked
- Add onion and bell peppers, then chili paste stir until get nice colors and all vegetables get soft
- Add oyster sauce, sugar, pork stock powder and fish sauce then stir well. Served with rice
Shake together the sweet chili stir fry sauce: sweet chili sauce, soy sauce, water and cornstarch. Cook: first the veggies, then Swaps and alternatives. not feeling the sweet chili stir fry sauce? Swap with one of these SEVEN stir fry sauce recipes! swap the veggies for what you. Pork stir-fries work well with many different cuts. Boneless pork chops, pork tenderloin, and even ground pork can be used, though you'll need to adjust the The beauty of a stir-fry is how versatile you can make it.
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