JAM JAM MUFFINS
JAM JAM MUFFINS

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, jam jam muffins. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

In a large bowl, stir together the flour, baking powder, salt and sugar. This easy muffin recipe makes the most delicious muffins filled with jam. Perfect for a quick breakfast -you can make a batch when you wake up!

JAM JAM MUFFINS is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. JAM JAM MUFFINS is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook jam jam muffins using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make JAM JAM MUFFINS:
  1. Make ready 1/2 cup oil
  2. Prepare 1/2 cup milk
  3. Take 2 cup flour
  4. Take 3/4 cup sugar
  5. Get 3 small eggs
  6. Take 1 packages baking powder
  7. Take 1 tsp vanilla extract
  8. Get 1/2 tsp salt
  9. Make ready 1 Any kind of jam ( I used blackberry)

If you're using a very tart jam and want your. Jam-Filled Doughnut Muffins are covered in cinnamon sugar and filled with a fruity surprise! Bake something unique and yummy during your stay at home. Watch the video and learn how to make Tasty Jam Muffins by Rashmi Naik.

Steps to make JAM JAM MUFFINS:
  1. Preheat oven 200 c
  2. Whish the eggs and the sugar together
  3. Add oil and milk and whisk
  4. Sift the flour and baking powder
  5. Add vanilla extract and whisk them together gently so it would be a bit bubbly
  6. Use a muffin tray and use special muffin cases
  7. Spoon the mixture and make sure not over fill the cases (3/4 should be enough to each)
  8. Now use a teaspoon and spoon jam to the muffins. Put 1 teaspoon to each.
  9. Bake them for 20 mins. Enjoy. :))

Yam and Jam Muffins. this link is to an external site that may or may not meet accessibility guidelines. Place a spoonful of the mixture into each hole in the muffin tin. Make a dip in the centre of each cake with a teaspoon, then add a teaspoonful of jam to each one. Cover the apricot jam with another spoonful of the muffin mix and run a clean finger around it so that the jam is as enclosed by the muffin mixture as possible. Super soft and fruity jam muffins which taste so yummy with a cup of milk.

So that’s going to wrap it up for this special food jam jam muffins recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!