Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, bacon jam. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Bacon jam is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Bacon jam is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have bacon jam using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Bacon jam:
- Make ready 2 lb bacon
- Get 3 each onion
- Take 3 tbsp brown sugar
- Take 2 tbsp siracha
- Make ready 3 tbsp champagne vinegar
- Prepare 2 tbsp red wine vinegar
- Get 1 1/2 cup coffee
- Take 3 tsp smoked paprika
- Take 1/2 cup real maple syrup
- Make ready 3 clove garlic
Bacon jam balances sweet and salty flavors for a burger topping that takes your backyard barbecue to the next level. This bacon jam recipe is in partnership with Rhodes Bread, a childhood favorite of mine, and all content and opinions is mine. See our full disclosure policy HERE. It is absolutely divine and a must try.
Steps to make Bacon jam:
- chop bacon coursely, render lightly in saute pan(cook until slighty crisp) then remove from pan and set aside.
- add to pan chopped onion and sweat add garlic and bacon once onion is clear.
- now add the brown sugar, siracha, and vinegars cook until the liquid is mostly gone then add coffee and cook until its slightly dry again.
- now remove from heat add syrup and paprika, let cool then run through food processor until it resembles jam.
You can store for a little over a week in an airtight container in the refrigerator. The bacon jam was the most talked about and had the larger number of requests for the recipe. I made this a few hours ago. It is simple and uniquely delicious. Use it on breakfast toast or even waffles, lunch as a sandwich spread, appetizers with a rich/creamy cheese..
So that’s going to wrap this up for this special food bacon jam recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
