Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, ninja foodi chicken noodle soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Ninja Foodi Chicken Noodle Soup is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Ninja Foodi Chicken Noodle Soup is something that I’ve loved my entire life.
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To get started with this recipe, we have to first prepare a few components. You can cook ninja foodi chicken noodle soup using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Ninja Foodi Chicken Noodle Soup:
- Prepare Chicken (see intro)
- Get 48 oz Chicken Broth
- Get Thyme (dried or fresh)
- Take Cracked Pepper
- Make ready Salt
- Prepare 1 Onion
- Get 1 lb Carrot Chips
- Make ready 1 bunch Celery
- Prepare 1 Tbsp Minced Garlic
- Get 1/2 c Broth Base & Seasoning (Chicken Flavored)
- Get 12 cups Water
- Prepare 1 lb Egg Noodles
Chicken soup is comfort food, a must when sick, and it's an inexpensive meal to feed a large family. CHICKEN: If I'm intentionally buying chicken for the express. Chicken noodle soup just got a heck of a lot easier to make thanks to the Ninja Foodi! Cooking chicken noodle soup in the Ninja Foodi pressure cooker makes the process quick and super easy.
Steps to make Ninja Foodi Chicken Noodle Soup:
- With the basket inserted into the nanoceramic liner, add chicken, 48oz chicken broth, and sprinkle chicken generously with thyme. Add a dash of cracked pepper and salt also. Put on pressure cooker lid and set valve to seal position. Set to pressure cooker, hi, 20 minutes. Press start.
- Cut up onions and celery.
- Whisk broth base and some of the water.
- When Foodi timer is done, quick release pressure. Carefully remove basket and set in sink. Let chicken set to cool.
- To the broth left in the nanoceramic liner, add onions, celery, carrots, garlic, water broth base mix, the rest of the water, and sprinkle more thyme and pepper. Add pressure cooker lid. Set timer to hi, 5 minutes.
- Once chicken has cooled to the touch, remove and discard bones and skin. It should just easily fall off the bone from having already pressure cooked it. (Tip: I use gloves. It helps me be able to handle the chicken sooner and not get burned, and also I'm not having to touch chicken.)
- When timer goes off for the Foodi, quick release. Add separated chicken meat. Top with noodles but don't stir them in. Just allow the noodles to lay on top. Add pressure cooker lid, set to hi, 5 minutes.
- When timer goes off, let natural release 5 minutes. Quick release, stir, and enjoy.
And….to make it even easier, we are using pre-cooked rotisserie chicken in this recipe. Ninja Foodi Chicken Noodle Soup step by step. Add a dash of cracked pepper and salt also. Put on pressure cooker lid and set valve to seal position. Our Electric Pressure Cooker Homemade Chicken Noodles are an easy way to make the favorite old fashioned recipe in your Ninja Foodi, Instant Pot or other electric pressure cooker.
So that is going to wrap it up with this exceptional food ninja foodi chicken noodle soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
