Simple Misua Soup
Simple Misua Soup

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, simple misua soup. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Add chicken stock or water and bring to a boil. Stir in misua noodles and then lower the heat to simmer. Season with patis, salt and pepper.

Simple Misua Soup is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Simple Misua Soup is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have simple misua soup using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Simple Misua Soup:
  1. Make ready 1/2 onion, chopped
  2. Prepare 3 garlic cloves, chopped
  3. Prepare Cooking oil
  4. Take 1 egg
  5. Make ready 1 packet misua
  6. Make ready 1 broth cube (pork or chicken)
  7. Prepare 2 c water or stock
  8. Make ready to taste Salt
  9. Make ready Topping
  10. Prepare pre-fried pork meat cubes with garlic
  11. Take Stalk green onions, chopped

This recipe of misua soup with ground pork is a comfort food for me. My mom often cooked this soup for me and my siblings when we were growing up. She would normally add patola or sponge gourd to this soup to make it a complete and balanced meal. HOW TO PREPARE: Combine pork, onions, salt, pepper and eggs.

Instructions to make Simple Misua Soup:
  1. In a soup pot, saute garlic and onions in oil.
  2. Add stock or water and broth cubes
  3. Drop in the misua. Season with salt and pepper. Bring to a boil.
  4. Drop in the egg. Bring to a boil or until egg is cooked
  5. Serve with the fried pork cubes, garlic and green onions on the side. Add to the misua soup as desired. :)

Remove excess oil from the pan. How to cook Miswa at Patola Soup Misua at Patola Soup Recipe, Misua is an egg wheat noodles, commonly added on any kind of sauté vegetable soups. Try this Misua with Meat Balls and Patola Soup; it is a nutritious comforting soup, especially on a cool rainy day. Patola is also known as Luffa or Sponge Gourd; it contains calcium, iron, and phosphorus and has a good source of vitamin B. Misua Tim Ayam (Misua Noodles with Chicken Steam Soup) Misua (also spelled as mee sua or miswa) are very thin salted noodles made from wheat flour.

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