Beck's Homemade Creamy Chicken Noodle Soup
Beck's Homemade Creamy Chicken Noodle Soup

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, beck's homemade creamy chicken noodle soup. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Beck's Homemade Creamy Chicken Noodle Soup is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Beck's Homemade Creamy Chicken Noodle Soup is something which I have loved my whole life. They’re nice and they look wonderful.

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To begin with this particular recipe, we must prepare a few ingredients. You can cook beck's homemade creamy chicken noodle soup using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Beck's Homemade Creamy Chicken Noodle Soup:
  1. Take 1 whole chicken, cut into 4 pieces.
  2. Make ready 15 cups of water
  3. Make ready 4 chicken bouillon cubes
  4. Prepare 1 packages wide egg noodles or noodle of your chioce
  5. Prepare 1 bunch flat Italian parsley, chopped
  6. Get 2 tbsp black pepper
  7. Take 2 garlic cloves, minced
  8. Get 5 carrots, sliced OR 2 cans to make easy
  9. Prepare 2 small onions, chopped or bundle of green onions, chopped
  10. Get 1 can of corn or frozen 12 ounces
  11. Make ready 1/2 cup cornstarch

I just made this soup up out of my head one time, and my family asks for it over and over, so I have pretty much committed it to memory. But I mentioned it on my blog, and decided it would be a good idea to write down the recipe for posterity. Remove chicken from the slow cooker and shred, using two forks. Stir chicken, heavy cream mixture and egg noodles into the slow cooker.

Instructions to make Beck's Homemade Creamy Chicken Noodle Soup:
  1. Add 15 cups of water to large pot. Bring to a boil.
  2. Add raw whole chicken or pieces. Put heat to medium med. heat and boil for 30 minutes or so…
  3. Add chicken bouillon cubes. Boil up..
  4. Take chicken pieces out and cool. As cooling, add noodles.
  5. Add pepper, garlic and parsley.
  6. Take chicken meat off the bones, and put back into soup. Discard the bones, etc. Keep boiling up for 10/15 minutes…
  7. Add onions. Cook 5 minutes
  8. Add carrots and corn. ( add carrots with noodles if they are raw and not canned! )
  9. Take out 2 cups of broth and add cornstarch. Boil up and turn off heat. Let sit for 15 minutes. Serve.

How To Make This Soup Creamy And Delicious! It kind of makes the traditional chicken noodle seem boring. This rich-tasting but better-for-you creamy chicken soup has a delicious chicken pot pie feel to it. We call for rotisserie chicken to streamline your prep time–look for a nice big one with lots of breast meat on it. Pair this comforting and easy soup recipe with a green salad, or, if you're really hungry, a grilled cheese sandwich.

So that’s going to wrap this up for this exceptional food beck's homemade creamy chicken noodle soup recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!