Asian Spicy/Sweet Meatball lettece Wraps
Asian Spicy/Sweet Meatball lettece Wraps

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, asian spicy/sweet meatball lettece wraps. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Asian Spicy/Sweet Meatball lettece Wraps is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Asian Spicy/Sweet Meatball lettece Wraps is something which I have loved my entire life.

Asian Spicy/Sweet Meatball lettece Wraps These lettece wraps are packed with flavoor. How to Make Asian Meatballs in Lettuce Wraps. There are also two ways to cook these Asian Meatballs.

To begin with this recipe, we must prepare a few components. You can have asian spicy/sweet meatball lettece wraps using 22 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Asian Spicy/Sweet Meatball lettece Wraps:
  1. Get For Meatballs
  2. Take 1 1/2 pounds ground pork
  3. Make ready 1 large egg, lightly beaten
  4. Get 4 green onions, finely chopped
  5. Make ready 1/4 teaspoon ground ginger
  6. Take 2 garlic cloves minced
  7. Make ready 1 1/2 teaspoon tamari soy sauce
  8. Take 1/2 teaspoon sriracha hot sauce
  9. Make ready 1/4 teaspoon black pepper
  10. Take 2 tablesoons fresh lime juice
  11. Prepare For Glazing the Meatballs
  12. Get 1/4 cup sweet chili sauce
  13. Make ready For Cole Slaw
  14. Prepare 12-14 ounce bag asian slaw mix
  15. Get 2 tablespoons thai basil, chopped
  16. Make ready 2 green onion chopped or thin sliced
  17. Take 1/4 cup seasoned rice vinegar
  18. Take 1 teaspoon sriracha hot sauce
  19. Take to taste salt and pepper
  20. Prepare 2 tablespoons real mayonnaise
  21. Prepare For Serving
  22. Get individual sturdy lettece cups, iceburg works well or a double thickness of bibb lettece

I like to serve the meatballs with leaves of tender butter lettuce. Wrap the meatball in the lettuce and dip it in the tasty sauce. Asian Pork Meatball Lettuce Wraps with Spicy Dipping Sauce. When it comes to homemade meatballs, one thing is certain: The mere mention of 'chicken' raises the dry and flavorless flag in ground meat defeat.

Instructions to make Asian Spicy/Sweet Meatball lettece Wraps:
  1. Preheat the oven to 400. Line a baking sheet with foil
  2. Combine all meatball ingredients in a bowl and mix gently to completely incorporate, mixture will be wet
  3. Roll into small 1/2 inch balls and place on prepared pan and cook 15 to 18 minutes until cooked through.
  5. When the are done place them in a bowl and gently and lightly coat them with the sweet chili sauce
  6. For Cole Slaw
  7. Combine all cole slaw ingedients in a bowl and mix to blend
  8. To serve
  9. Add some cole slaw to each lettece wrap
  10. Add a few meatballs and a squeeze of fresh lime juice and serve

And literally anything, anything but chicken! But trust me on this one. With the right seasonings (hello, ginger and garlic) and one seriously superior glaze (nice to see you, hoisin sauce), these Baked. New obsession with Thai food = birth of these delicious, flavorful, yummy-yummy-yummy lettuce wraps. The meatballs are bursting with flavor from the garlic, ginger, scallions, fish sauce, lime, and sriracha that are mixed in with the meat, not to mention a spicy/sweet pop from the sweet chili sauce that lightly coats the outside of these.

So that’s going to wrap this up with this special food asian spicy/sweet meatball lettece wraps recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!