Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chicken lettuce wraps. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Chicken Lettuce Wraps is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Chicken Lettuce Wraps is something that I’ve loved my entire life. They’re fine and they look fantastic.
Form lettuce leaves into cup shapes and fill with chicken mixture. Top lettuce wraps with shredded carrots, sprinkle with green onion and cilantro, and a spoonful of peanut dipping sauce. Pat mixture down, cover the bowl with plastic wrap, and refrigerate until ready to use.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken lettuce wraps using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Lettuce Wraps:
- Make ready 1 tbsp Olive Oil
- Make ready 1 lb Ground Chicken
- Make ready 2 Cloves Garlic (minced)
- Get 1 Onion (diced)
- Take 1/4 cup Hoisin Sauce
- Get 2 tbsp Soy Sauce
- Prepare 1 tbsp Rice Wine Vinegar
- Prepare 1 tbsp Freshly Grated Ginger
- Prepare 1 tsp Sriracha, or more, to taste
- Prepare 1 (8 ounce) can whole water chestnuts, drained and diced
- Prepare 2 Green Onions (thinly sliced)
- Prepare to taste Kosher salt and freshly ground black pepper,
- Prepare 1 head butter lettuce
How to make Asian Chicken Lettuce Wraps. Let's walk through the process of making this chicken lettuce wraps recipe step-by-step. Don't forget to watch the video too! The first step in this lettuce wrap recipe is making the sauce.
Steps to make Chicken Lettuce Wraps:
- Heat olive oil in a saucepan over medium high heat. Add ground chicken and cook until browned, about 3-5 minutes, making sure to crumble the chicken as it cooks; drain excess fat.
- Stir in garlic, onion, hoisin sauce, soy sauce, rice wine vinegar, ginger and Sriracha until onions have become translucent, about 1-2 minutes.
- Stir in chestnuts and green onions until tender, about 1-2 minutes; season with salt and pepper, to taste.
- To serve, spoon several tablespoons of the chicken mixture into the center of a lettuce leaf, taco-style.
The sauce is the key to the flavor of this recipe. And I beg you not to tamper with the sauce. To do our best to replicate it at home, we flavored. Chang's Lettuce Wraps Add the ground chicken and oils to a skillet and continually crumble the meat while it cooks. Next, add in the onion, hoisin sauce, soy sauce, rice wine vinegar, and chili garlic sauce.
So that’s going to wrap it up with this special food chicken lettuce wraps recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
