Philly Steak Wraps
Philly Steak Wraps

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, philly steak wraps. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Philly Steak Wraps is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Philly Steak Wraps is something which I have loved my whole life. They’re fine and they look fantastic.

Preheat a large skillet over medium-high heat. Brush steak with oil and season with salt and pepper on both sides. The traditional recipe is a crusty Italian or French roll layered with thinly-sliced beef, melted American cheese and sautéed onions.

To get started with this recipe, we have to prepare a few components. You can cook philly steak wraps using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Philly Steak Wraps:
  1. Prepare 2 packages (9 oz each) deli thin sliced roast beef
  2. Get 1 onion, sliced
  3. Make ready 2 can mushrooms
  4. Get 1 packages flat out wraps
  5. Take 1 provolone cheese, sliced
  6. Get 1 butter, oil or coconut oil for sautéing
  7. Prepare 1/4 cup A1

I like to use the king of steaks - the Ribeye! It has the perfect amount of marbling and it really is the most beautiful beginning to this wrap. Philly Cheese Steak Wraps are a fun spin on the classic, Philly Cheesesteak version. Instead of using steak strips and a french roll, you will use ground beef and a large flour tortilla!

Instructions to make Philly Steak Wraps:
  1. Place butter, oil or coconut oil in pan. (Your choice to use what you like to saute with.)
  2. Add sliced onions and mushrooms to pan. Sauté until onions are soft and mushrooms have browned.
  3. Slice roast beef into bite size strips.
  4. Add roast beef to frying pan. Heat thoroughly and stir frequently.
  5. Stir in A1sauce. Turn heat down to simmer. Stir frequently.
  6. Place flat out wrap on a plate. Top with provolone cheese and then a serving of meat mixture.
  7. Fold wrap and enjoy.

Philly Cheese Steak Wraps are the perfect meal prepping food. Double or triple the quantities of the recipe and have the filling on hand all week for more. Philly Cheese Steak Wraps are loaded with steak, cheese and veggies! This protein packed meal is a sure crowd pleaser! Our week of quick and easy dinners is getting ready to come to a close.

So that is going to wrap it up for this exceptional food philly steak wraps recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!