Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, lettuce leaf taco wraps. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Read Customer Reviews & Find Best Sellers. Wash lettuce leaves well and dry using a salad spinner. Fill each lettuce leaf with desired toppings, fold into a taco and serve.
Lettuce Leaf Taco Wraps is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Lettuce Leaf Taco Wraps is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook lettuce leaf taco wraps using 8 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Lettuce Leaf Taco Wraps:
- Prepare 4 oz 93% Lean Ground Beef (cooked)
- Prepare 3 tsp Taco Seasoning
- Take 3 tbsp water
- Take 3 Iceberg Lettuce - large
- Get 12 Grape Tomatoes, diced
- Make ready 1/4 cup Shredded Reduced Fat Sharp Cheddar Cheese
- Prepare 2 tbsp Reduced fat sour cream
- Take 1 pinch salt
Low-carb Taco Lettuce Wraps with taco-seasoned meat and black beans. Load up your lettuce wraps with your favorite taco toppings such as Cheddar cheese, taco sauce, tomatoes, cilantro, sour cream, avocado, fresh lime juice, etc. Serve Taco Lettuce wraps alongside this easy cucumber salad, cilantro lime rice, or roasted vegetables. After making those quinoa black bean tacos a couple weeks back, I was in major need of another taco fix.
Instructions to make Lettuce Leaf Taco Wraps:
- Add ground beef, taco seasoning, and water to skillet and simmer for 3 to 4 minutes or until meat mixture is desired thickness. Wash and pat dry 3 to 4 large iceberg lettuce leaves. Fold leaves into taco shape and Fill with remaining ingredients. Sprinkle with pinch of salt (optional). Add taco sauce or salsa if desired.
That's how these lettuce wraps happened - the absolute perfect low-carb alternative to fulfill my taco cravings. Heat oil in a large skillet over medium-high. Add turkey and season with salt. Cook, breaking up meat with the side of a spoon, until meat is. These are a low-calorie, low-carb, but very tasty, light alternative to a tuna wrap sandwich!
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