Turkey Romaine lettuce wrap tacos
Turkey Romaine lettuce wrap tacos

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, turkey romaine lettuce wrap tacos. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Turkey Romaine lettuce wrap tacos is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Turkey Romaine lettuce wrap tacos is something that I’ve loved my whole life. They are nice and they look wonderful.

These taco-seasoned ground turkey tacos are wrapped up in romaine leaves instead of tortillas, so they're gluten free.. Ground Turkey Taco Lettuce Wraps Ground Turkey Taco Lettuce Wraps. Tips and Tricks For Making Turkey Taco Lettuce Wraps You can make the filling in advance and store it in the fridge or freezer (minus the toppings).

To get started with this recipe, we must first prepare a few components. You can have turkey romaine lettuce wrap tacos using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Turkey Romaine lettuce wrap tacos:
  1. Take filling
  2. Take 1 packages Ground Turkey taco meat
  3. Take toppings
  4. Take 1 pinch shredded cheddar cheese
  5. Make ready 1/2 cup diced purple onion
  6. Prepare 1/4 cup chopped cilantro
  7. Make ready 1 large diced Avacado
  8. Get 1 diced jalapeño
  9. Take 1 small diced tomatoe
  10. Get "shell"
  11. Get 1 head Romaine lettuce

These turkey tacos make the best meal prep for quick and healthy lunches or a make ahead dinner. Make sure to pack the lettuce separately so that it stays crunchy and doesn't wilt. Then pack the other toppings on the side. Heat up the turkey in the microwave or a skillet and then assemble the wraps.

Instructions to make Turkey Romaine lettuce wrap tacos:
  1. Brown turkey meat in pan on medium to medium high heat. Stirring frequently to ensure even cooking. Then drain excess oil and fat off, if not preseasoned add taco seasoning now. Take off heat and allow to cool slighlty.
  2. While meat is cooking chop or dice up topping ingredients (omit the cheese). Toss all of the diced ingredients together in a bowl add a pinch of salt to taste.
  3. Peel romaine leafs off the lettuce head. Rinse, pat dry, and lay on plate, cutting board, or any flat clean surface with the rounded side down, so they can be filled with turkey taco meat.
  4. Pile on the toppings, sprinkle with cheese and desired hot sauce. You have a nice crunch from the lettuce and toppings with a fraction of the carbs!

Chicken Lettuce Wraps Return the turkey to the skillet. But for the real veggie turkey taco lettuce wrap experience, you need to go straight for…the lettuce. Because romaine lettuce is readily available, it makes a good vehicle for this taco filling. So does Boston or Bibb lettuce (or the artisan "living lettuce" Costco sometimes carries). Any kind of lettuce that can gently hold this.

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