Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, aloo masala wrap. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
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Aloo masala wrap is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Aloo masala wrap is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have aloo masala wrap using 25 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Aloo masala wrap:
- Make ready For wrap:
- Take 1 cup whole wheat flour
- Take 1/4 cup maida
- Get 1 tbsp oil
- Prepare Salt to taste
- Make ready as needed Water
- Get For masala
- Prepare 1 cup boiled and mashed potatoes
- Get 1/2 cup boiled and crushed peas
- Prepare 1 lemon lime juice
- Prepare 1 big onion chopped
- Take 1 tsp Sugar
- Take 1 tsp turmeric powder
- Make ready 1 tsp dhaniya powder
- Prepare 1 tsp red chilli powder
- Take 1 tsp garam masala
- Prepare Salt to taste
- Get 2 tsp Ginger chilli paste
- Take 2 tb spoon Oil
- Get For spreading:
- Get 1 cup greated cheese
- Get 1 cup shredded cabbage and sliced onion
- Make ready Chat masala to sprinkle
- Take 1/2 cup mayonnaise
- Prepare 1 tbsp tomato sauce
If you have the preboiled potatoes, this recipe just takes about. Method For the aloo frankie stuffing. Sponsored Ads Potato masala Full Recipe : is required for dhonsa, sandwiches, roti rolls (wrap). This potato masala is known as aloo masala in South India and is mostly eaten with masala dhonsa.
Steps to make Aloo masala wrap:
- For wrap: mix all the ingredients make a tight daugh
- Make small roties and roast very lightly kaccha pacca
- Keep a side
- For masala: heat oil in a pan add onion,ginger chilli paste stir well
- Add all the masala
- Add mashed potatoes, green peas
- Add salt and sugar mix well
- At last add lime juice and coriander leaves mix well keep a side
- For wrap: take a roti,roast it on tawa with oil or ghee
- Spread mayonnaise and tomato sauce
- Put some stuffing on it
- Than add salad and chat masala
- Now roll it
- Serve with green chutney or sauce
This delicious peach masala is very easy to make. This also makes an excellent filling for toasted sandwiches, wraps, panini, etc. And of course, for masala dosa. Patiala Aloo Recipe is a spicy aloo sabzi made Punjabi style. Potato cubes are pan fried and tossed in simple dry spice powders found in our Indian masala dabba. The Patiala Aloo Recipe is brought together with the addition of a rich tomato puree and finished off with some coriander leaves that bring about a kind of freshness in the dish. This aloo can not only be served.
So that is going to wrap this up for this exceptional food aloo masala wrap recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
