Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sausage and yellow rice soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Sausage and Yellow Rice Soup is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Sausage and Yellow Rice Soup is something that I’ve loved my whole life. They are fine and they look fantastic.
All Reviews for Spicy Yellow Rice and Smoked Sausage. Since the sausage I used was already flavored I nixed the Italian seasoning; I thought it would have been overkill with the sausage and salsa spices. Creamy Tomato Rice Soup with Italian Sausage!
To begin with this recipe, we must first prepare a few components. You can cook sausage and yellow rice soup using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sausage and Yellow Rice Soup:
- Prepare 3-1/2 quarts water
- Get 1 tablespoon saffron threads
- Get 1 teaspoon salt
- Prepare 24 ounces smoked beef sausage
- Get 1/2 stick butter
- Get 3 envelopes yellow rice 1 pound total
- Prepare 1 cup petite English peas
Yellow Rice with Sausage featuring Johnsonville's New Orleans Brand, Andouille Smoked Sausage! Super Easy Yellow Rice complements just about any meal! You can make this on the stove top or in the rice cooker. This yellow rice recipe is one of our favorite side dishes.
Instructions to make Sausage and Yellow Rice Soup:
- In a pot melt the butter. Add the salt, saffron, and water.
- Remove casing from the sausage if any. Slice the sausage into medallion pieces. Add to the pot when it boils.
- Add the rice envelopes. Stir well and simmer for 45 minutes. Stirring as needed.
- Add the English peas. Allow to rest 7 minutes covered. Serve I hope you enjoy!!!
It truly is "super easy" and it seriously goes with almost anything! Mix these together; add in soup and cheese. It is quick to make, it is healthy, and it's totally delicious. The rice is optional, but I kinda completely love it! Is that not the prettiest rainbow of colors in a pot?
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