Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, zucchini tomato italian sausage soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
We created this Zucchini Tomato Italian Sausage Soup to use up fresh zucchini, tomatoes and some of the fresh herbs from our garden - but you can also add other fresh Can I make this Zucchini Tomato Italian Sausage Soup in the slow cooker? From the questions we often get, I know that a lot. If you search Italian Sausage on Kalyn's Kitchen, it's pretty easy to see that spicy or mild turkey Italian sausage is one of my favorite ingredients to use for soup.
Zucchini Tomato Italian Sausage Soup is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Zucchini Tomato Italian Sausage Soup is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have zucchini tomato italian sausage soup using 19 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Zucchini Tomato Italian Sausage Soup:
- Get 2 tbsp olive oil
- Take 1 lb Italian sausage
- Take 2 cups yellow onion (chopped)
- Get 2 cups mini bell peppers (chopped)
- Take 4 garlic cloves (minced)
- Prepare Pinch red pepper flakes
- Prepare 1/4 cup tomato paste
- Make ready 1 (16 oz) can diced tomatoes
- Prepare 3 zucchinis cut into bite size pieces
- Make ready 1 tsp kosher salt
- Prepare 1/2 tsp black pepper
- Take 2 cups chicken soup base
- Make ready 4 cups water
- Get 1 cup Colby jack cheese
- Take Dash worcestershire sauce
- Make ready 1 cup motzerella or feta
- Make ready 2 tbsp basil
- Get 1/2 tbsp thyme
- Prepare Extra cheese for garnish
This Italian Sausage Tomato Sauce is loaded with tomatoes and spices. It's great over zucchini noodles, pasta, mashed potatoes, and even on its I'm very excited to share this Italian Sausage Tomato Sauce recipe. It's a traditional recipe from my husband's family. In fact, this recipe was one of.
Steps to make Zucchini Tomato Italian Sausage Soup:
- To make the zucchini tomato Italian sausage soup: In a large soup pot or large Dutch oven heat the olive oil over medium-high heat and once hot, add Italian sausage meat. Break up the meat while it cooks with a wooden spoon.
- Once the Italian sausage meat has browned, add onion and bell pepper and saute for 4 minutes.
- Move the meat and vegetables to the sides and lower heat to medium. Add garlic, pepper flakes and tomato paste to the center of the Dutch oven and cook for two minutes, stirring occasionally. Add tomatoes, zucchini, salt, pepper, chicken broth and Colby jack cheese and motzerella, along with basil and thyme and stir to combine.
- Bring the soup to a medium simmer and cook just long enough until the vegetables are tender about 10-15 minutes.
- Remove the soup from heat. Serve soup immediately with additional basil and cheese on top. Enjoy!
Zucchini Tomato Italian Sausage Soup - A Family Feast®. You'll enjoy every spoonful of our zucchini tomato Italian sausage soup. Tender zucchini shells stuffed with a mixture of Italian sausage, tomatoes, zucchini and onions, then topped with Parmesan cheese. Cook sausage in medium skillet over medium-high heat until crumbled and no longer pink, stirring occasionally. Remove sausage from skillet; set aside.
So that’s going to wrap this up with this special food zucchini tomato italian sausage soup recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
