Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, cabbage and sausage. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cabbage and sausage is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Cabbage and sausage is something that I have loved my whole life.
This Cabbage, Sausage and Potato Soup recipe is totally hearty and comforting, full of the best savory flavors, easy to make, and it's guaranteed to warm you right up! Wife was hinting that she would like sausage and cabbage soup (she told me to make it). I found this reciipe and chose to try this instead of our usual, and she is glad I did, so am I.
To get started with this particular recipe, we have to first prepare a few components. You can have cabbage and sausage using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Cabbage and sausage:
- Get Half a large head of cabbage, chopped
- Prepare 1/2 of an onion, chopped small
- Take 1/2 stick butter
- Prepare 1 lb smoked sausage, cut into pieces
- Take to taste Salt pepper onion and garlic powder
- Prepare Good pinch of crushed red pepper
I don't usually think of Parmesan and cabbage paired together..sausage, cabbage, butter and pepper — but after two and a half hours in the oven, it emerges Place cabbage in boiling water, cover, and let water come back to the boil. Add Sweet Italian Sausage links and vegetables (potatoes, cabbage, carrots and onion!) into your slow cooker for a delicious So here I am - now it's time to share Slow Cooker Sausage and Cabbage! This tangy sausage and cabbage stew is packed with nutritious ingredients. Sausage and Cabbage Stew With Beans and Tomatoes.
Instructions to make Cabbage and sausage:
- Layer the cabbage onion sausage butter and seasonings in a deep skillet. Ad about 3 cups of water. Enough to come up the side about a 1/4 inch. Don’t over fill. Bring to a bubble then let it cook down for about 30-45 minutes on med low, with a lid.
- Serve it up! I love it with hot sauce🥰
Cabbage and Sausage Casserole Adapted from Jane Grigson, by way of Tamasin Day-Lewis, by way of The New York Times. A few notes: I found the Day-Lewis yield take on recipe to be almost. A simple recipe for cabbage and sausage foil packets. Cooked in packets in the oven! Also perfect for outdoor entertaining so if you are planning on grilling or camping this is an easy recipe to make!
So that is going to wrap it up for this special food cabbage and sausage recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
