Ravioli w/ Meat Sauce
Ravioli w/ Meat Sauce

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, ravioli w/ meat sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Ingredients and more details. -Marinara Sauce -Coconut oil (optional, you can use it if the meat don't have enough oil in it). Remove with a slotted spoon and drain well. Arrange on plates with the sauce and serve garnished with oregano.

Ravioli w/ Meat Sauce is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Ravioli w/ Meat Sauce is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have ravioli w/ meat sauce using 25 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Ravioli w/ Meat Sauce:
  1. Take Ravioli Dough
  2. Take 3 Cups Flour
  3. Get 5 Eggs
  4. Take Pinch salt
  5. Get Filling & Sauce
  6. Take 1.25 Lbs. Ground Beef
  7. Prepare 1.25 Lbs Ground Pork
  8. Get 1 Onion
  9. Get 3 Scallions
  10. Make ready 3 Mushrooms
  11. Get 3 Cloves Garlic
  12. Get 2 jalapeños
  13. Get 1 Can Crushed Tomatoes
  14. Get 1/2 Jar Pasta Sauce
  15. Get Worcestershire Sauce
  16. Take 5 Sun-dried Tomatoes
  17. Prepare Seasonings
  18. Get Italian Seasonings
  19. Make ready Oregano
  20. Get Paprika
  21. Take Garlic Powder
  22. Take Onion Powder
  23. Take Black Pepper
  24. Take Salt
  25. Prepare Parsley Flakes (Garnish)

Browned ground beef, spinach, Parmesan cheese, and spices are run through a grinder to make a smooth, savory ravioli filling. This was pretty good. put in stuffed shells and topped with homemade tomato basil sauce and mozzarella cheese. Made enough filling to do two full meals froze the second.. Seed Products Legumes and Legume Products Finfish and Shellfish Products Poultry Products Beef Products Pork Products Lamb, Veal, and Game Products Sausages and Luncheon Meats Dairy and Egg Products Soups, Sauces, and Gravies Fats and Oils Snacks Sweets Spices and Herbs Beverages.

Instructions to make Ravioli w/ Meat Sauce:
  1. Make dough by making a well in the middle of the flour. Place the eggs in the well and stir. Gradually pull in flour until you get a dough. Knead dough and wrap in plastic. Allow it to rest for 45-60 minutes.
  2. Prep veggies and season meat.
  3. Half way through cooking the ground meats, add in the jalapeños and half of the diced mushrooms. Cook until meat is done. Remove with slotted spoon and reserve. (Do not clean pan)
  4. Add onion and garlic into pan with the drippings from the meat. Cook for a couple minutes. Add in the tomato sauce, crushed tomatoes and sun-dried tomatoes. Season sauce and add in a few shakes of Worcestershire sauce. Cover and simmer on low heat.
  5. Divide dough into quarters. Flour ravioli pan and place filling into depressions. I found that by rolling the dough thin, I can fill and seal the ravioli with one sheet of dough. Return any unused meat to the sauce. Keep on low heat and stir occasionally.
  6. Using a rolling pin, roll over the ravioli plate to free them. Place on a sheet to dry for 20 minutes or so. Save scrap dough. You can cut them into extra noodles). Boil ravioli about 4 minutes. Ladle a couple scoops of pasta water into the sauce to thin it out.
  7. Serve. I topped mine with shredded cheddar and made some garlic cheese bread.

Enjoy this delicious, filling pasta dish at an affordable price. Check out ingredients, nutrition & beef ravioli calories. RavioliOs, Beef Ravioli in Meat Sauce. Let do another review, Beef ravioli in meat sauce. Contents are: Lets start with all-time classic, crackers with jalopeno cheese spread.

So that is going to wrap this up with this exceptional food ravioli w/ meat sauce recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!